Volume 10, Issue 3, March 2017

Published: 2017-03-06

Entrepreneurship

  • Analysis of Entrepreneurial Skill Development of Disadvantaged Group Entrepreneurs

    Murlidhar A. Lokhande
    7-18
    DOI: https://doi.org/10.17010/pijom/2017/v10i3/111423

Entrepreneurship and Innovation

  • Food Processing Industries : An Engine for Growth in Uttar Pradesh

    Rewa Singh, Ravindra Tripathi
    19-34
    DOI: https://doi.org/10.17010/pijom/2017/v10i3/111424

Corporate Social Responsibility

Strategic Management

  • Value Creation Through Business Model Innovation : A Case Study of Connect Broadband

    Makhmoor Bashir, Rajesh Verma
    53-60
    DOI: https://doi.org/10.17010/pijom/2017/v10i3/111426